Ugenta · Sagenta Autumn & Winter

Autumn & Winter

  • Nabe Hot Pot Cuisine

Kifune Nabe Hot Pot (Only Winter Season)
Our Kifune Nabe Hot Pot is a combination of collagen rich fresh water turtle soup and all-natural boar meat from Northern Kyoto in a broth made from water taken from the source of pure mountain rivers. This special meal is served to all customers who have made an overnight room reservation and is included with the cost of the room.
[Course Details]
Appetizer, Kifune Nabe Hot Pot, Rice, Pickled Vegetables, Fresh Fruits

Kifune Ugenta